It was soooo cold and miserable here today that I decided to make a big pot of lovely warm chilli!
Ingredients;
1 yellow pepper
1 red pepper
1 large red onion
2 large cloves garlic finely chopped
1 chilli deseeded and finely chopped
Handfull of cherry tomatoes
2 cans of chopped tomatoes
1 can kidney beans
1 can of baked beans
1 sachet of chilli con carne mix
OR
2 tablespoons each of; chilli powder, cumin and smoked paprika (or to your own taste)
Lean minced beef or veggie option
I chopped my peppers quite chunky, diced my onion, chopped my garlic and chilli finely. I then heated a tablespoon of oil on a low heat then added my chopped veg and slowly softened them (I was wanting to kill time so I did it slowly).
I then added my beef and browned it.
When that was done I added all my canned ingredients starting with the tomatoes then beans and then my spice mix.
I then let this slowly heat up until we were ready to eat and voila!!
Was delicious!!!
I had mine with a slice of toasted gluten free seeded bread with garlic and rosemary butter that I made the other day!
p.s my mum always puts dark chocolate in her chilli...which is AMAZING...but I didn't have any, otherwise I would have :(
